Halloween Candy & Wine Pairing
Featuring LMC's Culinary Dept.'s Baking Class
October 19-29, Thursday-Sunday
LM Vintners & Lake Michigan College's Culinary Deptartment is teaming up to offer gourmet Halloween chocolates & wine pairings in celebration of Halloween.
All of the chocolates will be prepared by LMC's Culinary Department's Baking class.
The pairings will be offered Thursday-Sunday. For large parties, please call ahead at 269-326-7195.
Dark Chocolate Bonbons with Riesling Ganache, with a thin layer of toasted almonds, pairs with 2015 Riesling
Dark Chocolate Bonbons with a Wavelenght Red Wine Ganache, pairs with 2015 Wavelength Red
$5/pairing, includes 2 samples of wine with 2 gourmet chocolates