Halloween Candy & Wine Pairing

Featuring LMC's Culinary Dept.'s Baking Class

October 19-29, Thursday-Sunday

LM Vintners & Lake Michigan College's Culinary Deptartment is teaming up to offer gourmet Halloween chocolates & wine pairings in celebration of Halloween.

All of the chocolates will be prepared by LMC's Culinary Department's Baking class.

The pairings will be offered Thursday-Sunday. For large parties, please call ahead at 269-326-7195.

Dark Chocolate Bonbons with Riesling Ganache, with a thin layer of toasted almonds, pairs with 2015 Riesling

Dark Chocolate Bonbons with a Wavelenght Red Wine Ganache, pairs with 2015 Wavelength Red

$5/pairing, includes 2 samples of wine with 2 gourmet chocolates