Variety: Pinot Gris
Appellation: Lake Michigan Shore
Grower: Outcross Vineyards, Benton Harbor, Michigan
Titratable Acidity: 6.4 g/l (as tartaric)
Residual Sugar: 0.42 g/l
Alcohol by Volume: 13.0 %
Winemaking: Partial barrel fermentation in neutral oak. Aged in stainless steel.
Tasting Notes: This is a rich and luxurious Pinot Gris from a tremendous Michigan vintage!
Pairings: Complements rich, buttery dishes such as chicken pot pie, brie, and shrimp scampi.